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SUGAR

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ICUMSA

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What does it mean?

IC is a shortcut for ICUMSA. It is a worldwide body, which brings together the activities of the National Committees for Sugar Analysis in more than thirty member countries. It is solely concerned with analytic method standards, and the ICUMSA Methods Book contains detailed instructions for analyzing raw, cane, white, beet, molasses, plantation white and specialty sugars.

Methods are recommended for tentative approval by ICUMSA in the first instance. Upon meeting all of the Commission’s requirements, methods are accorded official status. Methods which are demonstrably useful and have found an established application, or which do not lend themselves to collaborative testing are given an Accepted status”

An ICUMSA rating is an international unit for expressing the purity of the sugar in solution and is directly related to the color of the sugar. Be aware that there are different types of ICUMSA units. For Brazilian sugar, the lower the ICUMSA figure the whiter the sugar. However, this is not the case in the E.U. for some unknown reason, which has been the subject of much discussion.

SGS of Sao Paulo has published specifications for ICUMSA numbers for E.U. product which run contrary to the Brazilian specifications; for example, in Brazil SGS has an ICUMSA rating of 45 RBU for refined, indicating the highest quality, with other grades of lower quality (such as Special Extra Crystal) having a higher ICUMSA of 150 and so forth. This rating method is confirmed by the Institute of Sugar and Alcohol in Brazil.

However, SGS of Sao Paulo, in the same memo, lists ICUMSA 46 for the highest EU grade and ICUMSA 42 for E.U. raws, which is opposite to Brazil. SGS itself in either Brazil or Switzerland is not much help in this area, even although they have published the memo listing specifications and are supposed to be the authority.

Outside of Brazil, which, for some reason, uses an inverse scale, the lower the ICUMSA, number the more brilliant white the sugar. This is both a function of polarity (ICUMSA 45 has a polarity of 99.8 whereas ICUMSA 150 has one of 98.7) and ash content (ICUMSA 45 can not contain more than 0.08% ash).

The only sure method is to be first totally versed in sugar as a starting point and understanding these differences. Next, although many brokers use the term ‘RBU’ with reference to ICUMSA for Brazilian sugar, few understand its meaning. RBU, as used in this sense, means “Reference Base Units”. But to what it is referenced is the key. All major buyers have their own reference for this purpose. If you do not have a reference or are not acceptable to the reference supplied by the refinery or SGS, then you would request sugar ICUMSA to be expressed in TU or ICUMSA Units. This brings one to the methods used by the British Sugar Corporation.

The TU is heavily dependent upon “ash points”, which are defined as “Conductivity ash, %, expressed to three decimal places” (British Sugar Corp., Central Laboratory, ICUMSA Headquarters). Further used to weigh the TU is “reflectance Grade Color” and “Solution Color” or “Filtered Color” as it is referred to, which have formulas for a determination as equally confusing as the one for “Ash Points”. Thus, as you see, this is not easily understood by the novice.

Before becoming the common white sugar most end-users use, sugar cane or beet have to be harvested, crushed, and refined.  The IC scale measures the level of sugar refining. The lower the indicator, the purer the sugar.

For example, IC 45 sugar is “top quality” and is the specification of white sugar futures on the LIFFE sugar futures exchange. IC 130 to 180 are called refined sugar crystals.

While color is the most important factor, IC is also defined by polarization, moisture, sulfate ash content, granulation, solubility, radiation, smell and other criteria.

ICUMSA is established using a tool called a tristimulus colorimeter. This instrument fires light at varying wavelengths at the samples and notes, which are reflected, and which aren’t. Unrefined sugar starts at ICUMSA 1000 – most any light is swallowed by the dark sappy mix. The more chemical refinement is applied, the more light is reflected and less light is swallowed. If only 45 sample beams are swallowed the sugar is considered ICUMSA 45 and “pure”.

Countries sugar producers and exporters

Below are the 15 countries that exported the highest dollar value worth of sugar during 2018.

  1. Brazil: US$6.5 billion (29.1% of total sugar exports)

  2. Thailand: $2.6 billion (11.6%)

  3. France: $1.4 billion (6.2%)

  4. India: $919.2 million (4.1%)

  5. Germany: $800.8 million (3.6%)

  6. Myanmar (Burma): $772.7 million (3.4%)

  7. Mexico: $712.8 million (3.2%)

  8. Belgium: $541.7 million (2.4%)

  9. Guatemala: $493.2 million (2.2%)

  10. Netherlands: $471.3 million (2.1%)

  11. Pakistan: $386.4 million (1.7%)

  12. South Africa: $376.5 million (1.7%)

  13. United Arab Emirates: $371.3 million (1.7%)

  14. Poland: $346.4 million (1.5%)

  15. Colombia: $333.1 million (1.5%)

International Trade

World sugar trade averages about 64 million tons/year. Raw sugar accounts for around 60% of international trade volumes. Although many countries produce sugar, the top five exporters (Brazil, Thailand, EU, Australia, and India) were responsible for the average for nearly 70% of the world trade in 2016-18. Brazil, as the largest producing and exporting country in the world, dominates world trade, accounting for about 45% of global exports.

Indonesia, China the United States were the world’s largest importing nation in 2019.

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Refined Beet Sugar ICUMSA 45

Specifications:


ICUMSA: 45 RBU Maximum
Odor: None
Sediment: None
Crop: 2018-2019
SO2: 20 MG/KG Maximum
Substance: Solid, Crystal
Colour: Sparkling White
Sulfur Dioxide: <20 mg=mg kg

Magnetic particles: <4 mg=mg kg

Type: White Granulated Sugar

Appearance: White Solid crystal

Polarisation: 99.80% Minimum at 20º

Solubility: 100% dry and free-flowing

Ash by electrical conductivity: 0.04% max

Granulation: Fine Grade ICUMSA MAX. 45

Reducing Sugar: 0.05% Maximum by Weight

Moisture: 0.04% max, water-insoluble matter 0.012% max

Radiation: Below detectable limit, without the presence of Caesium Fumigation: Well Cleaned from Molds, Unnatural Odours, Chemical and Insect

Refined Can Sugar ICUMSA 45 (Brasil)

Specification

Product: SUGAR ICUMSA 45

POLARITY: at 20ºC: 99.80º Minimum

Sulfated ASH CONTENT: 0.04% Maximum by Weight

MOISTURE: 0.04% Maximum by Weight

MAGNETIC PARTICLES: mg/kg 4

SOLUBILITY: 100% Dry & free-flowing

GRANULOMETRY: Fine Standard

ICUMSA: Colour 45 ICUMSA attenuation index Units (Method #10-1978) Maximum

AS: 1 P.P.M.

Color: Brilliant White

REDUCING SUGAR: 0.010% Maximum in Dry Mass

RADIATION: Normal w/o presence of cesium or iodine SO2: mg/kg 20

HEAVY METALS, TOXIC ELEMENTS Maximum mg/kg basis

ARSENIC 0.50   CADMIUM 0.05   COPPER 1.00

LEAD 1.00   MERCURY 0.01   ZINC 3.00

PESTICIDE TRACES Maximum mg/kg basis

DDT 0.005   PHOTOXIN 0.01 HEXACHLORAN GAMMA ISOMER 0.005

MICROBIOLOGICAL LIMITS

PATHOGENIC BACTERIA including SALMONELLA per 25 gram:  Nil.

Bacillus per gram: Nil

BRASILIAN RAW SUGAR

SPECIFICATIONS VHP 600 / 1200:


Origin: Brazil
Sugar: Icumsa 600 / 1200
Polarization: 99.30% degrees min
Ash by electrical conduct: 0.14% ~ 0,25% max (on dry
weight basis)
Ash content: 0.15% max
Humidity: 0,15% MAX
Moisture: 0.06% ~ 0,25 max Icumsa (International
Commission for Uniform Methods of Sugar Analysis): 600 RBU max, Brazil S.G.S. scale.
Method n°.: 4-1978
Solubility: 95% dry and free-flowing
Color: Brown 
Radiation within: NORMAL CERTIFIED within acceptable INTERNATIONAL limits

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ICUMSA 600-1200 Sugar

 

ICUMSA 600-1200 Sugar - Brazil today is the largest producer of sugarcane in the world, in addition to being the first in the production of ethanol and sugar, being responsible for 48% of world exports of this commodity. The term ICUMSA is an acronym called the International Commission for Uniform Methods of Sugar Analysis, or the International Commission for Uniform Methods of Sugar Analysis in free translation.

 

About the Icumsa 600-1200 Sugar

 

Known as brown sugar, Icumsa 600-1200 is 100% raw refined and is produced after the first crystallization of sugar cane. This sugar is thicker than white sugar, known as Icumsa 45, and its color is brownish. Raw brown sugar from sugar cane, when fully refined, contains about 70% white sugar.

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